Top IB school in Gurgaon, Best school in Gurgaon, Good school in Gurgaon, Top CBSE school in Gurgaon, Best International Curriculum school, List of top CBSE schools, List of top CBSE schools

Best CBSE School in Bengaluru

We believe that education should stimulate students’ minds, widen their horizons and inspire learning.

Kunskapsskolan Bengaluru is one of the top International schools in Bengaluru. It integrates the national CBSE curriculum with the Swedish KED Program, a unique methodology of delivering personalized education to each child. As the ONLY KED School in South India, we nurture self-regulated life-long learners who are equipped with essential 21st-century skills that will enable them to meet the complex demands of the modern world. The cornerstone in our pedagogical model (The KED program) is the progression for each student at their own pace and according to their own ambitions.

We are the only school that offers Personal Coaching (not to be confused with personal tutoring) that contributes to the individual development of students by helping them set clear, challenging and reasonable goals, define strategies to achieve them, and reflect on their learning process. At Kunskapsskolan Bengaluru, education is a continuous dialogue between the student and the personal coach that helps students learn as per their needs and abilities. We offer several co curricular options to our students including Artificial Intelligence, Sports, Dance, Music, Languages and many more. Through the KED program and the continuous efforts of our highly motivated and qualified teachers, we endeavour to make each child achieve more than they thought possible.

LIFE SKILLS PROGRAM @ KUNSKAPSSKOLAN BENGALURU

Life Skills play a critical role in a well-versed and comprehensive education which is why our KED Life Skills program is embedded as a part of the regular curriculum. The program is devised in a way that every student spends 2-3 days a week learning/practicing a sport, working on a technological aspect or expanding their skill-set in several and diverse genres like:

Kunskapsskolan Bengaluru takes pride in nurturing our students to master the challenges of today and shape the world of tomorrow.

Fee Structure 2026-27

KKB Food Menu June 2026 (1).pdf

Day	Monday	Tuesday	Wednesday	Thursday	Friday
WEEK 1 MENU
BREAKFAST	Gobi Paratha, Curd/Pickle, Veg Sandwich, Boiled Egg, Cut Fruits, Cereals & Milk	Idli, Mini Vada, Sambar, Karabath, Boiled Egg, Cut Fruits, Cereals & Milk	Pav, Bhaaji, Chutney, Boiled Egg, Cut Fruits, Cereals & Milk	Peas Poha, Chutney, Butter Croissant, Boiled Egg, Cut Fruits, Cereals & Milk	Dosa, Chutney, Aloo Palya, Boiled Egg, Cut Fruits, Cereals & Milk
LUNCH
MAINS	Garden Salad, Chapathi, Kashmiri Dum Aloo, Green Peas Pulao, Raitha	Sprouts Salad, Jeera Chapathi, Kala Channa Masala, White Rice, Palak Dal, Buttermilk	Corn Cucumber, Phulka, Veg Kohlapuri, Mamidikaya Pulihora, Tomato Chutney, Papad	Veg Burger, White Rice, Pineapple Rasam, Fryums, Curd	Kachumber, Roti, Shahi Paneer, Hyd Veg Biriyani, Raitha, Brownie
SNACKS	Oats Choco Cookie	Veggie Bun	Orange Chia Muffin	Peanut Bar	Banana

Day	Monday	Tuesday	Wednesday	Thursday	Friday
WEEK 2 MENU
BREAKFAST	Methi Paratta, Curd, Mint Potato S/w, Boiled Egg, Cut Fruits, Cereals & Milk	Rava Idli, Veg Saagu, Karabath, Boiled Egg, Cut Fruits, Cereals & Milk	Multigrain Bread, Veg Stew, Mini Vada, Jam Sandwich, Cut Fruits, Cereals & Milk	Pongal, Chutney, Cinnamon Roll, Boiled Egg, Cut Fruits, Cereals & Milk	Pesarattu, Red Chutney, Jam Sandwich, Boiled Egg, Cut Fruits, Cereals & Milk
LUNCH
MAINS	Channa Chaat, Phulka, Veg Hariyali, Soya Pulao, Raitha	Raw Mango Salad, Thepla, Aloo Shimla Mirch, Corriander Pulao, Raitha, Buttermilk	Garden Salad, Chapathi, Paneer Jalfrezi, White Rice, Malabar Sambar	Hakka Noodles, Manchurian Sauce, White Rice, Udipi Rasam, Papad	Dil Cucumber, Chapathi, Pindi Chole, Subz Pulao, Raitha, Orange Cake
SNACKS	Mini Samosa	Sessame Chikki	Marble Cake	Banana	Muesli Cookies

Day	Monday	Tuesday	Wednesday	Thursday	Friday
WEEK 3 MENU
BREAKFAST	Pan Cake, Honey, Karabath, Boiled Egg, Cut Fruits, Cereals & Milk	Carrot Idli, Tanjore Kadappa, Peas Poha, Boiled Egg, Cut Fruits, Cereals & Milk	Bombay Sandwich, Ketchup, Croissant, Boiled Egg, Cut Fruits, Cereals & Milk	Bisibellebath, Chapathi Roll, Boiled Egg, Cut Fruits, Cereals & Milk	Dosa, Aloo Palya, Chutney, Boiled Egg, Cut Fruits, Cereals & Milk
LUNCH
MAINS	Corn Salad, Phulka, Navaratan Korma, Rajma Pulao, Raitha	Grilled Veg Salad, Thepla, Dry Aloo Mutter, Lemon Rice, Parsi Dal, Buttermilk	Kosambari, Chapathi, Kadai Vegetable, White Rice, Buttermilk	Garlic Parsley Toast, Pink Pasta, White Rice, Dal Makhni, Fryums	Onion Lacha Salad, Chapathi, Paneer Do Pyaaza, Malabar Biriyani, Raitha, Honeycake
SNACKS	Ragi Oats Cookies	Coconut Bun	Banana	Sessame Bar	Bun Maska

Day	Monday	Tuesday	Wednesday	Thursday	Friday
WEEK 4 MENU
BREAKFAST	Beetroot Paratta, Curd/Pickle, Oats Danish, Boiled Egg, Cut Fruits, Cereals & Milk	Idli, Chutney, Sambar, Mini Vada, Boiled Egg, Cut Fruits, Cereals & Milk	Wheat Pav, Soya Kheema, Boiled Egg, Cut Fruits, Cereals & Milk	Poori, Bhaaji, Butter Sandwich, Boiled Egg, Cut Fruits, Cereals & Milk	Set Dosa, Chutney, Sambar, Boiled Egg, Cut Fruits, Cereals & Milk
LUNCH
MAINS	Masala Papad, Phulka, Aloo Baigan, Dal Kichidi, Raitha	Papdi Chaat, Chapathi, Gobi Tamatar, White Rice, Andhra Pappu, Buttermilk	Green Salad, Thepla, Tawa Bhendi, Pyaaz Pulao, Raitha	Protein Salad, Mexican Wrap, White Rice, Punjabi Dal, Curd	Kachumer, Poori, Channa Masala, Hariyali Biriyani, Raitha, Choco Pastry
SNACKS	Cheese Twist	Banana	Chocochip Muffin	Nipat	Mini Puff

Disclaimer:

Allergy Alert: For individuals with allergies, we recommend avoiding options highlighted in Red (Egg)[cite: 1].

Kunskapsskolan Bengaluru

School Campus: Sy No . 92/1 & 247/1,2, Sarjapura – Chandapura road, Muthanallur cross, Off Sarjapura road, Bengaluru – 562125

Mobile: +91-9591748899
E-mail: info.kkb@ked.edu.in

Location Map

Alumni Universities

Phone

+91-9591748899

Mail

info.kkb@ked.edu.in

Kunskapsskolan Campuses

92/1 & 247/1,2, Sarjapura - Chandapura road, Bengaluru - 562125.

Week 1
	Monday 3 Feb, 2025	Tuesday 4 Feb, 2025	Wednesday 5 Feb, 2025	Thursday 6 Feb, 2025	Friday 7 Feb, 2025
Breakfast(Fruits)	BANANA	WATERMELON	BANANA	PAPAYA	WATERMELON
Cereal	CORNFLAKES , WHEAT FLAKES / MILK	CORNFLAKES , WHEAT FLAKES / MILK	CORNFLAKES , WHEAT FLAKES / MILK	CORNFLAKES , WHEAT FLAKES / MILK	CORNFLAKES , WHEAT FLAKES / MILK
Bread	WHOLE WHEAT BREAD + BUTTER + JAM	WHOLE WHEAT BREAD + BUTTER + JAM	WHOLE WHEAT BREAD + BUTTER + JAM	WHOLE WHEAT BREAD + BUTTER + JAM	WHOLE WHEAT BREAD + BUTTER + JAM
	Boiled Egg	—-	Boiled Egg	—-	Boiled Egg
Breakfast	IDLI VADA Sambar Chutney, METHI PARATHA/CURD	Chow Chow Bath/ Mint CHUTNEY, Banana PANCAKE/HONEY	BEETROOT POORI/ALOO MATAR, GRILLED VEG SANDWICH/DIP	SPINACH IDLI/CHUTNEY, CHILLI PANEER WRAP/DIP	CHOW CHOW BATH – MINT CHUTNEY, DRY FRUIT PANCAKE- HONEY
Lunch Salad	RAW PAPAYA SALAD	GREEN VEGGIE SALAD	GARLIC CRISPY CORN	CORN SALAD	GREEK SALAD WITH OLIVES
Lunch Main	TAWA ROTI/MALAI KOFTA, THAI CURRY & WHITE RICE	TAWA ROTI/MUGHLAI KORMA, SICHUAN FRIED RICE/VEG MANCHURIAN Balls IN GINGER SAUCE	JEERA RICE / DAL, TAWA ROTI/SOYA KHEEMA MASALA	Phulka / Vegetable Dry, RICE PULAO – DAL MAKHANI	TAWA ROTI/ALOO JEERA, PENNE PASTA IN PINK SAUCE – GARLIC BREAD
Extra	Curd	Buttermilk	Gulab Jamun	Buttermilk	Payasam
Evening Snack	SALTED COOKIE	Aloo Samosa	CANDIED NUTS	IYENGARI TOASTIE	SLIDER

Week 2
	Monday 10 Feb 2025	Tuesday 11 Feb 2025	Wednesday 12 Feb 2025	Thursday 13 Feb 2025	Friday 14 Feb 2025
Breakfast(Fruits)	WATERMELON	BANANA	PINEAPPLE	PAPAYA	BANANA
Cereal	CORNFLAKES , WHEAT FLAKES / MILK	CORNFLAKES , WHEAT FLAKES / MILK	CORNFLAKES , WHEAT FLAKES / MILK	CORNFLAKES , WHEAT FLAKES / MILK	CORNFLAKES , WHEAT FLAKES / MILK
Bread	WHOLE WHEAT BREAD +BUTTER + JAM	WHOLE WHEAT BREAD +BUTTER + JAM	WHOLE WHEAT BREAD +BUTTER + JAM	WHOLE WHEAT BREAD +BUTTER + JAM	WHOLE WHEAT BREAD +BUTTER + JAM
	Boiled Egg	—-	Boiled Egg	—-	Boiled Egg
Breakfast	Italian Cheesy Peppery Paratha – Curd – Pickle, UPMA-COCONUT CHUTNEY	Khara Pongal – Coconut Chutney, Checkerboard sandwich – Mint Mayo	Veg Spring Onion Paratha, Curd, Pickle, Paneer Tikka Roll (MultiGrain wrap)	Masala Khichdi-Tomato Chutney, Cheesy Corn Quesadilla – Fiesta Dip	Palak Idli – COCONUT CHUTNEY & Sambar, Whole Wheat Pancake – Jam
Lunch Salad	CESAR SALAD	PEANUT CHAAT	CUCUMBER CHATPATE SALAD	TOMATO SHORBA	MIX VEG CHICKPEAS SALAD
Lunch Main	TAWA ROTI- AMRITSARI CHOLE, Vegetable Jeera Pulao – Dal Tadka	TAWA ROTI- MIX VEG JALFREZI -, Kolhapuri Special Paneer Biryani	Steamed Rice -Sambar, Tawa Roti – Aloo Gobi Lababdar	Phulka – Subz Aloo Masala, RICE – DAL PANCHMEL	TAWA ROTI- PANEER MAKHANI, TRIPLE CHEESE PINK SAUCE PASTA – GARLIC BREAD
Extra	Curd	Buttermilk	CURD	BUTTERMILK	GULAB JAMUN
Evening Snack	Banana Oats Cookies	PEANUT CHIKKI	BLUEBERRY MUFFIN	Cheese+ Cucumber+Tomato Sandwich	CHAKLI

Week 3
	Monday 17 Feb 2025	Tuesday 18 Feb 2025	Wednesday 19 Feb 2025	Thursday 20 Feb 2025	Friday 21 Feb 2025
Breakfast(Fruits)	BANANA	WATERMELON	BANANA	PAPAYA	WATERMELON
Cereal	CORNFLAKES , WHEAT FLAKES / MILK	CORNFLAKES , WHEAT FLAKES / MILK	CORNFLAKES , WHEAT FLAKES / MILK	CORNFLAKES , WHEAT FLAKES / MILK	CORNFLAKES , WHEAT FLAKES / MILK
Bread	WHOLE WHEAT BREAD +BUTTER + JAM	WHOLE WHEAT BREAD +BUTTER + JAM	WHOLE WHEAT BREAD +BUTTER + JAM	WHOLE WHEAT BREAD +BUTTER + JAM	WHOLE WHEAT BREAD +BUTTER + JAM
	Boiled Egg	—-	Boiled Egg	—-	Boiled Egg
Breadfast	MILLET DOSA / COCONUT CHUTNEY & Sambar, VEG KATHI ROLL / MINT CHUTNEY	AKKI ROTI – PEANUT CHUTNEY, CHECKERBOARD CHEESE SANDWICH	GREEN PEAS AVALAKKI – MINT CHUTNEY, BLACK BEAN AND CORN QUESADILLA	KANCHIPURAM IDLI – PEANUT CHUTNEY – SAMBAR, PINEAPPLE PANCAKE – HONEY	VEN PONGAL – COCONUT CHUTNEY, MOONG DAL Chilla / TAMARIND CHUTNEY
Lunch Salad	MULTI COLOUR VEGGIE SALAD	CHATPATA CUCUMBER SALAD	MIXED SPROUTS CORN CHAAT	SWEET CORN SOUP	ROASTED PEANUT & PAPAYA SALAD
Lunch Main	TAWA ROTI-PANEER BUTTER MASALA, RICE – KADHI	PHULKA – BHINDI DO PYAZA, ALOO DUM BIRYANI – Raita	TAWA ROTI – MATAR PANEER, THAI FRIED RICE- RED DELIGHT CURRY	STEAMED RICE – VEG SAMBAR, TAWA ROTI – MIX VEG SUBZ	JEERA RICE DAL, ARRABIATA PASTA – GARLIC BREAD
Extra	CURD	RICE KHEER	CURD	BUTTERMILK	CARROT HALWA
Evening Snack	PEANUT BUTTER BROWNIE	MIX VEG PAKORA	CHOCOLATE SANDWICH	BUN MASKA	SPINACH CORN SAMOSA- KETCHUP

Week 4
	Monday 24 Feb 2025	Tuesday 25 Feb 2025	Thursday 27 Feb 2025	Friday 28 Feb 2025
Breakfast(Fruits)	BANANA	WATERMELON	PAPAYA	WATERMELON
Cereal	Cornflakes , wheat flakes / Milk	Cornflakes , wheat flakes / Milk	Cornflakes , wheat flakes / Milk	Cornflakes , wheat flakes / Milk
Bread	Whole wheat Bread + Butter + Jam	Whole wheat Bread + Butter + Jam	Whole wheat Bread + Butter + Jam	Whole wheat Bread + Butter + Jam
	Bioled Egg	—-	Bioled Egg	—–
Breakfast	MALLIGE IDLI – TOMATO PEANUT CHUTNEY, CHOLE – BHATURE	MASALA DOSA – SAMBAR – CHUTNEY, ACHARI PANEER TIKKA WRAP – MINT MAYO	SET DOSA – TOMATO PEANUT CHUTNEY, ALOO CHEESE PARATHA – CURD – PICKLE	MIX VEGETABLE UPMA- COCONUT CHUTNEY, BOMBAY SANDWICH – MINT MAYO
Lunch Salad	GREEK SALAD	MIX VEG PORIYAL	HOT & SOUR SOUP	BOILED PEANUTS
Lunch Main	TAWA ROTI – DRY ALOO SHIMLA MIRCH, KADHI – CHAWAL	PHULKA – VEG JALFREZI, DAL TADKA – JEERA RICE	PHULKA – PALAK PANEER, STEAM RICE – Sambar	STEAMED RICE – RASAM + PAPAD, CREAMY TOMATO PENNE PASTA – GARLIC BREAD
Extra	BUTTERMILK	CURD	GULAB JAMUN	CARROT HALWA
Evening Snack	KODUBALE	DATES LADOO	CHOC CHIP MUFFIN	BANANA CAKE